Chicken Noodle Soup (low FODMAP)
15 Minutes prep • 25 Minutes cook • Low FODMAP • Gluten-free • Serves 6 • Ok to make-ahead: Steps 1 - 7
There’s nothing quite so comforting as a classic chicken noodle soup. This recipe makes a wonderfully flavorful soup that I just love. The fresh herbs give your soup an excellent complex flavor that improves with time so don’t be afraid to make the soup a day ahead to save some time. (Just keep the pasta separate so it doesn’t absorb all the liquid.) Serve it with some crusty real sourdough bread and butter for a perfect weeknight dinner.
This is an exclusive recipe just for recipe club members.
Each week I am creating and delivering one very special recipe just for my recipe club members. If you’re not yet a member, I encourage you to join! Membership in the club includes access to the complete archive of recipes with filters so it can become your virtual low FODMAP cookbook plus, I am creating and delivering one special NEW recipe every week ONLY for recipe club members. And, for my true fans, I’ll be sharing behind-the-scenes content, and updates on the progress of the new cookbook.
Your membership in the club helps me continue creating new, delicious, easy-to-make, low FODMAP recipes just for you.
As always, all recipes will emphasize simple ingredients, easy preparation, and delicious low FODMAP results. Recipes will be for everything from main courses, salads, soups, side dishes, appetizers, desserts, sauces, breakfast and lunch, and even mocktails and cocktails. Everything you need to prepare fantastic low FODMAP meals everyone will love.