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Salted Caramel Coffee Brownies (Low FODMAP)

15 Minutes prep • 35 Minutes cook • Low FODMAP • Gluten-free • Makes 16 • Ok to make-ahead: Step 1

Brownies are delicious. There’s just no arguing with that! But when you add rich coffee and salted caramel, you’ve taken it up a few notches! These low FODMAP brownies are super chocolatey and rich but with only a small amount of gluten-free flour, they are also quite tender. The caramel comes through as a nice melt-in-your-mouth surprise, not an overwhelming chewiness so don’t worry about these being “sticky” — they’re not! And, making caramel is surprisingly simple so don’t be afraid to try this. I love these brownies and I hope you do too!

 This is an exclusive recipe just for recipe club members.

Each week I am creating and delivering one very special recipe just for my recipe club members. If you’re not yet a member, I encourage you to join! Membership in the club includes access to the complete archive of recipes with filters so it can become your virtual low FODMAP cookbook plus, I am creating and delivering one special NEW recipe every week ONLY for recipe club members. And, for my true fans, I’ll be sharing behind-the-scenes content, and updates on the progress of the new cookbook.

Your membership in the club helps me continue creating new, delicious, easy-to-make, low FODMAP recipes just for you.

As always, all recipes will emphasize simple ingredients, easy preparation, and delicious low FODMAP results. Recipes will be for everything from main courses, salads, soups, side dishes, appetizers, desserts, sauces, breakfast and lunch, and even mocktails and cocktails. Everything you need to prepare fantastic low FODMAP meals everyone will love.

Join the club. Become a Patron. Let’s keep making delicious Low FODMAP meals together.